Toshiba Media Refrigerator 338 Liter Grey - GR-RT468WE-DMN49
EGP
20,683
Incl VAT
Only 1 left in stock
Delivery between 19 May - 21 May excluding holidays.
Quantity:1
Description
Brand: Toshiba
Model Number: GR-RT468WE-DMN(49)
Color: Grey
PureBio Filter to Keep Food Fresh for Longer
Toshiba GR-RT468WE-DMN49 Refrigerator features a PureBio Filter that ensures the quality of food stored inside the refrigerator and keeps it fresh for longer.
In addition, the filter features a six-cell ceramic structure stimulated with Ag+ ions that ensures 99.9% removal of bad odors.
Larger Capacity and More Storage!
Toshiba GR-RT468WE-DMN49 Refrigerator comes equipped with a massive capacity of 338 liters, allowing you to store the largest amount of food inside the refrigerator and freezer.
The door features an elegant design that combines the huge internal storage space with the body Slim exterior; providing you with a large storage space without affecting the exterior appearance of the refrigerator.
Perfect humidity control
The Toshiba GR-RT468WE-DMN49 refrigerator comes equipped with an advanced two-level humidity control system to get the best level of food preservation.
This feature provides you with easy control of the humidity level starting from 60% up to 80% to ensure that vegetables and fruits are kept fresh to the maximum extent possible.
Advanced electronic control
The Toshiba GR-RT468WE-DMN49 refrigerator features easy electronic temperature control.
You can adjust and modify the temperature levels with one touch to ensure that the quality of the food stored inside the refrigerator is maintained at all times.
Advanced electronic control provides you with flexibility and customization while using the refrigerator.
In addition, the refrigerator is equipped with LED lighting that covers all parts of the refrigerator; This ensures you can clearly see what's inside the refrigerator.
Dedicated cooling zone for meat and seafood
Toshiba's refrigerator is designed to be harmoniously designed, as it is equipped with a dedicated cooling zone to store meat and seafood at a low temperature of (-1 to 1°C).